Backpacker's Pantry Southwestern Smoked Salmon Pasta

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Specs

Dry Weight 7.7 oz / 219 g
Serving Size Two 14 oz Servings

Manufacturer's Description

Visit Backpacker's Pantry's Southwestern Smoked Salmon Pasta page.

Retailers' Descriptions

Here's what other sites are saying:

A delicious Seafood Entree for the outdoors, the Backpackers Pantry Southwestern Smoked Salmon Pasta features a smoked salmon filet with a citrus dill chipotle cream sauce over rotini pasta.

- Altrec Outdoors

Dry Weight 77 OZ 219gSalmon filet with a citrus dill chipotle cream sauce over pastaINGREDIENTS PASTA DURUM SEMOLINA ENRICHED WITH NIACIN FERROUS SULFATE THIAMINE MONONITRATE RIBOFLAVIN AND FOLIC ACID SAUCE SOUR CREAM SOUR CREAM CULTURED CREAM NONFAT MILK NONFAT MILK BUTTER POWDER BUTTER CREAM SALT ANNATTO EXTRACT NONFAT DRY MILK BUTTERMILK SODIUM CITRATE CITRIC ACID TOCOPHEROL USED AS AN ANTIOXIDANT BETA CAROTENE USED AS A COLOR POTATO STARCH WHEAT FLOUR WHEAT FLOUR MALTED BARLEY FLOUR NIACIN REDUCED IRON THAMINE MONONITRATE RIBOFLAVIN FOLIC ACID SOUR CREAM FLAVOR MALTODEXTRIN NATURAL SOUR CREAM FLAVOR SALT MODIFIED FOOD STARCH FROM CORN BUTTER FLAVOR WHEY SOLIDS MODIFIED BUTTER OIL AND DEHYDRATED BUTTER CORN SYRUP SOLIDS SALT GUAR GUM ANNATTO AND TUMERIC FOR COLOR BROWN SUGAR CHIPOTLE CHILI PEPPER LIME PEEL VEGETARIAN SOUP WITH IMITATION CHICKEN FLAVOR MALTODEXTRIN SALT AUTOLYZED YEAST EXTRACT YEAST EXTRACT ONION POWDER TURMERIC EXTRACT COLOR SUNFLOWER OIL DILL WEED CITRIC ACID DEXTROSE FROM CORN CILANTRO CORIANDER SEED LEMON PEEL ORANGE PEEL CORN STARCH SUGAR CELERY SEED PEPPER CINNAMON MALTODEXTRIN SOY SAUCE SOY SAUCE WHEAT SOYBEANS SALT MALTODEXTRIN AND SALT SMOKED SALMON FILET PINK SALMON SALT BROWN SUGAR NATURAL WOOD SMOKE ONION TOMATO BELL PEPPERALLERGENS MILK FISH SOYBEAN GLUTEN WHEAT

- Bentgate.com

Blend the Italian and Southwestern for a savory meal with Backpacker's Pantry Southwestern Smoked Salmon. Citrus dill chipotle cream sauce smothers classic rotini pasta while the vacuum-packed salmon adds a light and smoky flavor. Quick and easy to prepare with just a few cups of boiling water, this vitamin-and-mineral enhanced meal keeps you going on the trail. Larger serving sizes and a backcountry-friendly design mean you can bring satisfying, nutritious meals with you wherever you go.

- Mountain Gear

Salmon filet with a citrus dill chipotle cream sauce over pasta. INGREDIENTS: ROTINI NOODLE (DURUM WHEAT FLOUR ENRICHED WITH NIACIN, IRON [FERROUS SULFATE], THIAMIN, MONONITRATE, RIBOFLAVIN, EGG YOLKS), SAUCE (CREAM POWDER [SWEET CREAM, LECITHIN, TOCOPHEROLS AND ASCORBYL PALMITATE (ADDED TO IMPROVE STABILITY)], POTATO FLAKES, POTATO STARCH, NONFAT MILK, PARMESAN CHEESE POWDER [PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY DISODIUM PHOSPHATE, LACTIC ACID], ROMANO CHEESE POWDER [ROMANO CHEESE (COW'S MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, DISODIUM PHOSPHATE, LACTIC ACID], TOMATO, GREEN& RED BELL PEPPERS, BROWNULATED SUGAR [BROWN SUGAR, CANE CARAMEL COLOR], SALT, HICKORY SMOKE POWDER [MALTODEXTRIN, SMOKE FLAVOR], LIME PEEL, DILL WEED, CORIANDER SEED, CILANTRO, LEMON PEEL, ORANGE PEEL, CORN STARCH, PEPPER, CELERY SEED, CINNAMON, CITRIC ACID), COOKED SALMON, ONION, TOMATO, GREEN & RED BELL PEPPERS. ALLERGENS: EGGS, MILK, WHEAT, GLUTEN, MAY CONTAIN TRACES OF PEANUTS AND TREE NUTS.

- SunnySports

Backpacker's Pantry Southwestern Smoked Salmon Pasta

MSRP:
$13.90

The Backpacker's Pantry Southwestern Smoked Salmon Pasta is not available from the stores we monitor. It was last seen April 30, 2013 at Altrec Outdoors.

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