Bay Street Publishing

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Freezer Bag Cooking Volume 1: Trail Food Made Simple

rated 4.5 of 5 stars Simple backpacking food recipes — just add hot water! This way of camp cooking was new to me, having done little camping for years. Now I am gung-ho to give it a try after reading these simple recipes. I've taste-tested some and am eager to set up my meals for planned June camping/canoe trip! Did run into a few ingredients that are had to find...example: Lipton no longer makes tomato flavor cupa-soup. Also, some of the recipes include off-the-shelf items that I would not use as they contain MSG. Full review

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Backstory

Bay Street Publishing is owned by Bay Street Communications who specialize in creating simple and convenient recipes for outdoor cooking.

Contact

Bay Street Communications, LLC
Attn: Sarah Kirkconnell
P.O. Box 556
Maple Valley, WA 98038
USA

website: www.trailcooking.com