Re: Tricks for fire on top of deep snow
Backcountry Forum
This weekend at the winter camping course I originated and currently help teach, one group had taken two discarded skis, cut them to size, and bolted a small Weber to them. They hauled the Weber and a huge amount of charcoal into the campsite (charcoal in a kiddy sled with the ski-grill trailing behind), dug their 2-person snowshelters, then grilled steaks and other food on the grill. I don't think that qualifies as Ultralite, but sure is in the "luxo" category. (yes, Jim, this is the one you helped with one winter, still being held, but in a different location than when you were assisting).
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