Backpacker's Pantry Katmandu Curry

Specs

Dry Weight 6.6 oz / 187 g
Serving Size Two 14 oz Servings

Manufacturer's Description

Visit Backpacker's Pantry's Katmandu Curry page.

Retailers' Descriptions

Here's what other sites are saying:

Enjoy vegetarian curry rice with lentils and potatoes with the Backpacker's Pantry Katmandu Curry freeze-dried meal.

- REI

The Backpacker's Pantry Katmandu Curry offers a vegan-friendly option for spicing up your evening meal. Simply boil, seal, stir, and serve--dinner's ready in about 15 minutes.

- Backcountry.com

Backpacker's Pantry Katmandu Curry dinner for 2 will remind you of the Himalayan outback with a taste of your own hometown mountains. You can't go wrong with Lentils, brown rice, potatoes, peas, carrots, and curry seasoning in a vegetarian and spicy main meal. Serving Size: 15 oz.. Dry Weight: 6.62 oz.. INGREDIENTS: LENTILS, BROWN RICE, POTATOES, PEAS, CARROTS, SAUCE (SALT, GARLIC, TURMERIC, SPICES, PARSLEY FLAKES, CAYENNE PEPPER), VITAMIN SUPPLEMENT. ALLERGENS: MAY CONTAIN TRACES OF TREE NUTS. Serving Size: 15 oz.. Dry Weight: 6.62 oz.. INGREDIENTS: LENTILS, BROWN RICE, POTATOES, PEAS, CARROTS, SAUCE (SALT, GARLIC, TURMERIC, SPICES, PARSLEY FLAKES, CAYENNE PEPPER), VITAMIN SUPPLEMENT. ALLERGENS: MAY CONTAIN TRACES OF TREE NUTS

- Tahoe Mountain Sports

This will conjure up an image of being in the Himalayas eating Lentils, brown rice, potatoes, peas, carrots and curry seasoning.Cooking Directions: 1) Add 2-3/4 cups of boiling water and stir well2) Seal and let sit for 13 minutes3) Stir and serveIngredients: Lentils, Precooked Parboiled Long Grain Brown Rice, Potatoes, Carrots, Peas, Sauce (salt, garlic, turmeric, coriander seed, cumin seed, ginger, nutmeg, pepper, cayenne pepper, parsley, bay leaves, cinnamon, cloves, dill weed, fennel seed)Item SpecificationsUnit of SaleEachWeight187gServing SizeTwo 14oz ServingsNutritional FeaturesVeganDietary NotesVegan

- Mountains Plus