Backpacker's Pantry Katmandu Curry
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Backpacker's Pantry Katmandu Curry will conjure up an image of being in the Himalayas eating Dahl Bhat. Lentils, brown rice, potatoes, peas, carrots and curry seasoning.
Authentic curry with rice, lentils, and vegetables. Just add boiling water to the stand-up pouch for a delicious hot meal that's ready in minutes.
Enjoy vegetarian curry rice with lentils and potatoes with the Backpacker's Pantry Katmandu Curry freeze-dried meal. Just mix contents with boiling water in the pouch provided-let stand, and serve. Nutrition facts displayed here and on packaging may differ; information on packaging reflects actual contents. May contain traces of peanuts and/or tree nuts.
The Backpacker's Pantry Katmandu Curry offers a vegan-friendly option for spicing up your evening meal. Simply boil, seal, stir, and serve--dinner's ready in about 15 minutes.