Backpacker's Pantry Katmandu Curry
6.6 oz / 187 g
Two 14 oz Servings
Where to Buy
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Backpacker's Pantry Katmandu Curry will conjure up an image of being in the Himalayas eating Dahl Bhat. Lentils, brown rice, potatoes, peas, carrots and curry seasoning.
Enjoy vegetarian curry rice with lentils and potatoes with the Backpacker's Pantry Katmandu Curry freeze-dried meal.
The Backpacker's Pantry Katmandu Curry offers a vegan-friendly option for spicing up your evening meal. Simply boil, seal, stir, and serve--dinner's ready in about 15 minutes.
Authentic curry with rice, lentils, and vegetables. Just add boiling water to the stand-up pouch for a delicious hot meal that's ready in minutes.