Backpacker's Pantry Pesto Salmon Pasta
8.7 oz / 247 g
Two 13 oz Servings
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This scrumptious salmon pasta dish will nearly make you think you're at a fine restaurant, instead of at the end of your favorite trail.
Backpacker's Pantry Pesto Salmon Pasta is a smoked salmon filet and a traditional pesto with almonds and sun-dried tomatoes over rotini pasta.One thing that makes this meal so great is the fact the pouch it comes in is your bowl and, once you're done with your meal, trash recepticle all-in-one. Just add the specified amount boiling water, zip lock it closed, let it stand for the required amount of time, then serve. Once you are done with your meal, clean up is easy. No more dishes, just zip it shut and you're all set.
Backpacker's Pantry Pesto Salmon Pasta is a delicious and easy to prepare camping dinner for two. A perfectly tasty dinner of smoked salmon filet and a traditional pesto with almonds and sun-dried tomatoes over rotini pasta. This is an all natural backpacking meal fortified with vitamins and minerals enough for 2 people. Just add boiling water, reseal and let it cook itself!. Camping food doesn't taste any better or get any easier to make than this dish from Backpacker's Pantry. Serving Size: 13 oz.. Dry Weight: 7 oz.. INGREDIENTS: ROTINI NOODLE (DURUM WHEAT FLOUR ENRICHED WITH NIACIN, IRON [FERROUS SULFATE], THIAMIN, MONONITRATE, RIBOFLAVIN, EGG YOLKS), SAUCE (PARMESAN CHEESE POWDER [PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY DISODIUM PHOSPHATE, LACTIC ACID], ROMANO CHEESE POWDER [ROMANO CHEESE (COW'S MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, DISODIUM PHOSPHATE, LACTIC ACID], ALMONDS, GARLIC, FREEZE-DRIED MOZZERALLA CHEESE [SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, MICROCRYSTALLINE CELLULOSE], TOMATO, BASIL, ONION, OREGANO, PARSLEY, VITAMINS), SALMONALLERGENS:EGGS, FISH, MILK, WHEAT, GLUTEN, TREE NUTS, ALMONDS.
- Tahoe Mountain Sports
Dry Weight: 8.7 OZ (247g) Smoked salmon filet and a traditional basil pesto with almonds and sun-dried tomatoes over pasta. INGREDIENTS: PASTA (DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID)), SAUCE (PARMESEAN CHEESE (PARMESEAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), ROMANO CHEESE FROM COW'S MILK (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, DISODIUM PHOSPHATE), ALMONDS, GARLIC, MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT AND ENZYMES, MICROCRYSTALLINE CELLULOSE ADDED TO PREVENT CAKING), TOMATO, BASIL, ONION, OREGANO, PARSLEY), SMOKED SALMON FILET (PINK SALMON, SALT, BROWN SUGAR, NATURAL WOOD SMOKE),ORGANIC EXTRA VIRGIN OLIVE OIL. ALLERGENS: MILK, TREE NUT, FISH, GLUTEN, WHEAT.