Heliconia Press Camp Cooking - The Black Feather Guide

Where to Buy

sponsored links
Help support this site by making your next gear purchase through one of the links above. Click a link, buy what you need, and the seller will contribute a portion of the purchase price to support Trailspace's independent gear reviews.

Retailers' Descriptions

Here's what other sites are saying:

Don't settle for bland or dehydrated food on your next camping trip. This in-depth guide will expand your culinary options on the trail! Authors: Mark Scriver, Wendy Grater and Joanna Baker. Softcover; 203 pages; color photographs. The Heliconia Press; copyright 2007. Includes more than 60 tantalizing breakfast, lunch, dinner and dessert recipes. Provides valuable information on meal planning, group cooking, equipment, packing techniques, waste managment and respecting the environment.


Heliconia Press Camp Cooking - The Black Feather Guide

previously retailed for:

The Heliconia Press Camp Cooking - The Black Feather Guide is not available from the stores we monitor. It was last seen December 8, 2010 at REI.

Recently on Trailspace

Review Your Gear to Win Therm-a-Rest Sleep System

Trailspace helps launch Maine Outdoor Brands alliance

Seek Outside Titanium Wood Stove - Medium Review

U.S. Military CFP 90 Review

Can you date this stove?

Salomon S-Lab XA Alpine Review