Knives

Featured review by BrianD

Fantastic knife with excellent ergonomics and a simple, stout, and sharp blade.

With all the buzz around the word “Bushcraft“ in the past 5-10 years, it has almost become like “tactical“ (aka “tacticool”) with regard to items being marketed towards the Urban Lumberjack crowd that spends more bank on products for their beards per month than most families spend on groceries. I’m not sure which direction things like that are heading. Quite frankly, I don’t care. I needed a knife that would be used in the woods, not one that would sit on a shelf to be admired.

Read more: Benchmade Bushcrafter Family reviews (3)

Featured review by D Williams

In the 1980s, Opinel folding knives were a camping store fad in North America, and I fell for them hook line and sinker. Since then, I've always had at least one. While Opinel's U.S. distribution has been spotty through the years, Coghlan's, the Canadian supplier of small camping gear has offered them, blister packed on their familiar green cardboard. Opinels, whether sold by Opinel or Coghlan's, are inexpensive workhorses and because they don't cost a mint, if your knife gets lost or beat up, it's not the end of the world.

Read more: Opinel No.08 Carbon Steel Folding Knife reviews (6)

Featured review by Joe

Custom Mini-Griptilian (S30V): Well constructed, factory sharp knife. Handle gives good grip, and the opening hole (Pardue) is more comfortable than any other design.

Purchased this through Benchmade's "custom" ordering process. The order was easy to specify precisely what blade, steel, and grips I wanted. Overall, the knife is light but well put together. It's sharp and the S30V steel will keep its edge longer over other steels. My only complaint is that the handle is not "open" to allow dust and lint to fall through. I think this would have been an easy design change. 

Read more: Benchmade Mini Griptilian Family reviews (6)

Featured review by Daniel Oates

Can’t beat the price for what you get! Very sharp right from the start, it’s a great multi-purpose carbon steel knife, very functional drop point blade. From prepping camp food to cutting rope, I’d recommend for anyone’s pack.

I've had this knife for a little over three months and it has become my go-to knife both on and off the trail. From opening and breaking down cardboard boxes, to cutting lengths of rope, and even cutting some pepperoni while car camping it has performed awesome! Costing just a little over $13 from Amazon the following is what is included and its attributes: Carbon steel knife (see "Maintenance") - Made in Sweden Rubberized handle Plastic sheath 8.5 inches from handle end to blade tip Knife is 4 ounces (I do not have a digital scale, unconfirmed) You can see the comparison of its total 8.5" length and the blade height when next to a steak knife.

Read more: Morakniv Companion reviews (10)

Featured review by Lester M

Light, small, tough, and available. The blade you may find you need, at a price you definitely can afford.

A simple design—one sharp, thin (1mm), pointy blade, which folds into a thinly finished beech handle. A chromed, spring steel lock ring, at the riveted pivot point, is a wonderful low-tech way to keep the knife open-or closed—until you change your mind. Available in many lengths; the seven centimetre blade works, for me. It weighs a negligible 27 grammes . If your daily life involves building wilderness shelters, batoning firewood, or rope access, at industrial sites, you'll need a different product.

Read more: Opinel No. 6 Folding Knife reviews (4)

Featured review by PRodacy

I've owned and used this knife as an EDC for nearly four years. It's been used camping, backpacking, and everything else I needed a knife for. I even abuse it by cutting cardboard once in a while.

I also have three Benchmade knives, a Gerber fixed blade, and a Boker knife. This Kershaw doesn't hold an edge as well as the Benchmade knives, but it's fairly easy to sharpen. The blade appears to be pretty strong. Even though the tip is pretty fine, I've never had a problem with breakage, but I wouldn't try prying with it (and you shouldn't—with any knife). The mechanisms still work well after probably thousands of actuations (it's a fun knife to just flick open—sort of addictive), and there doesn't appear to be any wear.

Read more: Kershaw Leek reviews (6)

Featured review by Brent Mills

Best camping knife I have ever owned.

I was given this knife about two years ago as a groomsman's gift.  It quickly replaced my old Gerber fixed blade as my favorite hiking knife. CONSTRUCTION The construction of this knife is fantastic. It has taken a serious beating from me and still looks and feels good-as-new. The blade itself holds a razor edge easily while I'm out in the woods (I usually realign it once every few months with a carbide sharpener).   While the knife does not use a full tang, the tang is well attached to the handle.

Read more: Morakniv Companion Heavy Duty reviews (5)

Featured review by Blacklabpupp

This folding knife has been around for a long time. Not to many have lasted as long as this one.  This knife has a classic shape and classic looks. The brass and wood make for a lot of eye appeal. Folded up it comes in around 4 inches. The blade has a nice point to it, it goes by different names, clip, pointer, drop point, etc.  The blade is stainless, which seems to be the standard for store bought knives now.   The wood handle feels good in your hand when it is cold out. Unlike a plastic or metal handles.

Read more: Buck 110 Folding Hunter reviews (6)

Featured review by Herdingcats

The 940BK is my EDC and is one of the finest blades I have ever seen or used. I have the blade sharpened to 25° and it's only needed to be sharpened once in all the time I have owned it.

The first Osborn I owned was the 943SBK.  It was an outstanding knife that I used every day for about 7 or 8 years. I was so bummed when I lost it at a football game... really, really bummed.  But there were two things about the blade that I didn't like, so I fixed it when I bought this 940BK. The 943 blade is more of a very cool looking stiletto style.  While the steel is crazy strong, the thin steel at the tip of the blade creates a weak point that I was constantly being careful of (though it never did break).

Read more: Benchmade 940/943 Osborne Family reviews (2)

Reviewed by BigRed

A Swiss-made, stylish, and very sharp knife that's small and light enough for the pack but cuts bread, cheese, and sausage with ease.

During the 20+ years that I have spent living in Norway, with occasional forays to “The Continent” (mainly the Alps), it gradually dawned on me that the real heart of European food culture consists of three items: bread, cheese, and sausage (and, well, wine of course, but I’m a teetotaler). All three require a good knife for proper European consumption. This knife slices all three in style. Charcuterie in Haute-Savoie Recently, a Swiss trio, including Matthias, whom we met and spent a few days with during our hike on the Hornstrandir Peninsula, dropped in for a couple of nights on their way to and from a ski crossing of the nearby Dovrefjell Mountains.

Read more: Panorama Knife Best of Switzerland Universal Knife review (1)